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This quick and easy chocolate cookie mix from Delicious Alchemy is both convenient and tasty, allowing you to create gooey, indulgent bite-sized treats that you and your loved ones will enjoy at home or on-the-go.
Typical values | per 100g | per 44g serving |
Energy | 1673kJ | 773kJ |
399kcal | 175 kcal | |
Fat | 15.6g | 6.9g |
of which saturates | 5.3g | 2.4g |
Carbohydrate | 56.8g | 25.0g |
of which sugars | 38.2g | 16.8g |
Fibre | 5.8g | 2.6g |
Protein | 4.9g | 2.1g |
Salt | 0.34g | 0.15g |
You will need:
20g of melted dairy free spread/butter and 40ml of water
Preheat the oven to 180°C / 160°Cfor fan assisted ovens / Gas Mark 4.
Mix product with melted dairy free spread/butter and water.
Use your hands to form the ingredients into a dough.
Cover and chill mixture for an hour in the fridge
Line a baking tray with greaseproof paper.
Roll the dough into 10 balls and place them on a baking tray. Flatten each ball into a circle.
Bake in the oven for 12 - 14 minutes.
Leave the cookies on the tray for 5 minutes before transferring them to a cooling rack to cool completely.
Sugar, Rice Flour, Dark Chocolate Chips (20%) (Cocoa Mass, Raw Cane Sugar, Cocoa Butter), Cocoa Powder (8%), Tapioca Starch, Navy Bean Flour, Raising Agents (Diphosphates, Sodium Carbonates, Calcium Sulphate), Pea Hull Fibre, Flavouring, Stabiliser (Xanthan Gum)
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