This smooth and creamy dish is super quick and easy to make – only 2 ingredients and 3 minutes in the microwave! Made with our Gluten Free Rice Flake Porridge, this sweet indulgence makes for a mouth-watering treat.
Get inspired by our collection of tasty Gluten Free pudding recipes!
From cakes to flapjacks to brownies, our collection of recipes for gluten free desserts are the perfect way to round off any meal!
With Spring just around the corner, this light and bright delicious Raspberry Vanilla Swirl Cake is the perfect way to welcome in the new season. Health and nutrition blogger, Lauren Fitness, has come up with a brand new recipe using our Gluten Free Vanilla Sponge mix!
So Christmas is over for another year (sob).
Picture the scene. You’re more stuffed than a Christmas turkey, but you’ve still got half a Christmas cake to eat before it’s too late. You’re trying to
force-feed encourage your family to finish it off, but those last few slices of delicious fruits and marzipan are still hanging around.
Binning it is NOT an option. Don’t panic, we have come to your rescue – read on for our two favourite leftover Christmas cake recipes.
Try out these miniature festive Gluten Free Baked Alaskas with meringues made from brown sugar – they’re gluten free, dairy free, egg free and soya free!
Last month saw the release of our brand new product – the gluten and dairy free Christmas Fruit Cake mix!
Our new blogger friend, Glutarama, was one of the first to try our delicious new mix. You may remember Glutarama from a previous guest recipe she did for Gluten Free Malt loaf, using our Gluten Free brown bread mix.
Glutarama is run by Rebecca, whose daughter is not only coeliac but also Type 1 Diabetic. As you’ll see from her blog, Rebecca has a real skill for creating delicious gluten free recipes, and this one for gluten free Christmas pudding is no exception!
We’ve sadly come to the end of Coeliac Awareness Week (sob!).
But what better way to round things off than with the ULTIMATE British pudding?
This is a dessert that has stood the test of time. A family favourite throughout the years, it will always leave you with a full belly and a warm heart!
This recipe serves 4 and utilises our very own Gluten Free Oats.