There’s a reason it’s a classic. This teatime staple is the perfect balance of light, fluffy vanilla sponge with layers of sweet, fruity jam and silky buttercream – and it just so happens to be gluten, wheat and dairy free! With the help of our award-winning Gluten & Dairy Free Vanilla Sponge Mix, creating the quintessential Gluten Free Victoria Sponge is (ahem) a piece of cake.
Tagged: Vanilla Sponge Mix
Gluten Free recipes and ideas for our Vanilla Sponge Mix
Your afternoon tea just got even better.
Our Vanilla Sponge Mix makes beautifully light and springy cakes and cupcakes. We add real Madagascan Bourbon Vanilla Extract to ensure a wonderfully tasty flavour, and of course it’s completely Gluten & Dairy Free.
Get inspired by our own cake recipes, or read on to see our news, ideas and recipes our Guest Bloggers have thought up – everything tastes simply delicious.
So you may have noticed that, a little while ago, we were making rather a lot of noise about our very own Gluten Free Magic Bake Off. It was an eight week competition which sought out the creme de la creme of free from baking. The final Showstopper Challenge of the contest required our bakers to create a three-tiered celebration cake with our Gluten & Dairy Free Vanilla Sponge Mix.
Hannah, one of the finalists, who runs the fantastic blog TheGFRedhead, produced one of the best gluten free cake recipes. She has very kindly agreed to share her show-stopping recipe with us!
From cakes to flapjacks to brownies, our collection of recipes for gluten free desserts are the perfect way to round off any meal!
We can’t get enough of our Gluten and Dairy Free Vanilla Sponge Mix, and love how it’s versatile enough to be transformed into all sorts of wonderful creations! One of the most common questions we get asked is: “Can your cake be made without using eggs?”
The answer is yes!
Here’s our Egg Free Vanilla Sponge Cake recipe, using mashed potato (we know, but trust us, it’s delicious!), milk (or use soya as a dairy free alternative) and xanthan gum…
Baking with your child is a fantastic way to teach them about a gluten free diet, plus have some fun at the same time! From cupcakes to pizzas – we’ve got kid-approved Gluten Free recipes covered.
We love to bring you new and exciting ways of baking our mixes, and this recipe is no exception.
Our gluten free Vanilla Sponge Mix makes a delicious carrot cake – studded with sultanas, packed into bite-sized cupcake mouthfuls and piled high with lemon-y cream cheese frosting. Yum!
These gorgeous Gluten Free Chocolate Cupcakes are topped with an indulgent glossy chocolate ganache. The caramelised hazelnut spires take a bit of time but certainly add the wow factor.
Inspired by Elvis’s favourite sandwich, these delicious banana cupcakes are topped with a swirl of creamy peanut butter frosting, decorated with a sprinkle of salted peanuts and a drizzle of chocolate.