Have you got your nomination in yet to be one of our Delicious Alchemists? We are looking for food lovers whether that be savoury or sweet, who love supporting smaller brands. You do not have to have food allergies or intolerances – we are looking for a diverse mix in our Alchemists. You will need to have an active social media account (Facebook and/or Instagram) and be able to take a decent photos of your foodie creations.
In return, we are offering a free goody bag of Delicious Alchemy products each month for 3 months, and 10% personal discount code for family, friends and followers.
How do I enter?
You just have to follow @deliciousalchemy, like our post on Instagram or Facebook and comment below with the hashtag #DELICIOUSALCHEMISTSEARCH so we can see your entry. Feel free to share with any friends who may be interested .
The search will close on 31st July 2020 and the Delicious Alchemist tribe will be announced shortly after, open to Instagram and Facebook. Term will be for 3 months: 1st October – 31st December 2020. Our Alchemists are required to like and comment on all posts and share promotions to stories.
No purchase necessary, we just ask for your support with regular features during the term with clear, high quality images. You give Delicious Alchemy permission to share your photos on our social media and website.
For Day 2 of our Coeliac Awareness Week celebrations, we’re showing you just how easy it is to make delicious dairy free milk alternatives at home, that also don’t contain gluten, nuts, or any other major allergen.
More and more of us are choosing dairy free milks, and they are now easier than ever to find in your local supermarket – but they’re not always cheap. Here’s how you can make your own in minutes for less than 90p a litre.
Rice milk has a deliciously subtle nutty flavour and is perfect on cereal. We love using Delicious Alchemy Rice Flakes in this recipe as there is no previous soaking or cooking necessary – you’re ready to go in seconds. Add a touch of vanilla extract for a sophisticated taste.
Oat milk has a stronger, oaty taste and is also delicious with the addition of vanilla or cinnamon.
We believe the perfect gluten free smoothie contains gluten free oats – not only for their health benefits and tendency to keep you fuller for longer, but also for the deliciously thick texture they provide. These recipes are some of our absolute favourites. Which will you try?
This smooth and creamy dish is super quick and easy to make – only 2 ingredients and 3 minutes in the microwave! Made with our Gluten Free Rice Flake Porridge, this sweet indulgence makes for a mouth-watering treat.
It’s #NationalChocolateDay! We’ll be the first to admit that there’s no shortage of chocoholics here in the Delicious Alchemy office! And who doesn’t love a good old chocolate-y treat to brighten up your day – especially when it’s gluten free, safe to eat and 100% delicious.
Here’s our collection of favourite Gluten Free Chocolate Baking Recipes – some by us, and some by a few of our favourite bloggers too. We dare you to get through the whole list without having serious cravings!
Inspired by Elvis’s favourite sandwich, these delicious banana cupcakes are topped with a swirl of creamy peanut butter frosting, decorated with a sprinkle of salted peanuts and a drizzle of chocolate.